Then, carrots add sweetness and color with the added veggie benefits. The mighty power of cashews and tofu provides this dish with a neutral creamy base. There are a few secrets behind this creaminess. In fact, it is one of the most creamy mac and cheeses I have ever had. This dish might be vegan, but it doesn’t lack in either of those qualities. When we think about mac and cheese, we think two things: cheesy and creamy. With the classic flavor and look of mac and cheese, you won’t even guess that this mac and cheese is vegan. This makes it a great dish to secretly give kids an extra nutrient boost. It is chock full of flavor and, most importantly, nutrients. This cheesy vegan mac recipe will satisfy everyone’s cravings.
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